• Great for baking cupcakes, scones and sponges
• Source of Fibre
• No Preservatives
• Suitable for Vegetarians and Vegans

Milling in Ireland Since 1845
At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise.
We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.

• Great for baking cupcakes, scones and sponges
• Source of Fibre
• No Preservatives
• Suitable for Vegetarians and Vegans

Milling in Ireland Since 1845
At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise.
We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.